Delicious and healthy baked goods at home are better than many chocolates. That's why we want to share with you the recipe for crunchy cookies, which will be the best snack for the whole family.

INGREDIENTS

1 1/2 c. almond flour

1 1/2 c. all-purpose flour

1/4 tsp. ground cinnamon

1/4 tsp. ground cloves

1/4 tsp. kosher salt

1 large egg

2 tsp. pure vanilla extract

60g (1 stick) butter

100g granulated sugar

raspberry jam

2 tbsp. powdered sugar, for garnish

DIRECTIONS

1. In a medium bowl, whisk together almond flour, all-purpose flour, cinnamon, cloves, and salt. In a small bowl, whisk together egg and vanilla.
2. In a large bowl, using a hand mixer, beat butter and sugar until light and fluffy, 3 to 4 minutes. Add egg mixture and beat until combined. Add dry ingredients and beat until just incorporated.
3. Divide the dough in half and place on 2 large sheets of parchment paper. Roll out each piece of dough with a rolling pin. Place the flattened dough on a baking sheet or cutting board and refrigerate for 2 hours. (Or put in the freezer for 30 minutes).
4. Preheat the oven to 375 ° and place a large parchment paper on the baking tray. Roll out the cookies of the desired shape on the cooled dough.
5. Place the biscuits on a baking sheet at a distance of about 1 cm from each other. Bake for 7 to 9 minutes until slightly golden. It is important to choose the right mode for baking so that the cookies are evenly baked. The Vestel built-in oven model BO-7684 G, features a unique baking mode that ensures delicious cookies.

You can enjoy delicious cookies directly or make delicious stuffing. You can mix 1 teaspoon of water with a little jam in a safe bowl for the microwave. Bake at low temperature for 30 seconds. Place the jam on the biscuit and cover with the second biscuit. Sprinkle with a little powdered sugar and serve deliciously.